Tag Archives: Tom Lubbe

First steps in Matassa

I’m spending some great time with Tom Lubbe at Domaine Matassa in Calce, at the heart of the mountaineous back country behind Perpignan, in the Roussillon. I was hoping to do full days of harvesting, but the forces of nature decided otherwise. More precisely, boars had started to eat their way through the two mountain [...]
Posted in Calce, France, Matassa, Roussillon, Tom Lubbe, biodynamic wine, harvest, pigeage, vineyard | Also tagged , , , , , | 1 Comment