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Tag Archives: 2006
Tasting Note: La Crema Sonoma Coast 2005 Chardonnay
So here I was, trying to decide if there was a slight hint of green in the dominantly pale-straw color of that chardonnay from the reputedly-cool Sonoma Coast (in terms of climate, I mean). Very slight, I decided, as I got whiffs of citrus peel, almonds, toasted bread and vanilla. Not terribly intense, but pleasant. [...]
Posted in California, Oregon, chardonnay, white wine Also tagged California Chardonnay, La Crema, malolactic fermentation, oak, Sonoma Coast, Wines & Vines Leave a comment


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Tasting Note: 2006 Dry Riesling, Lamoreaux Landing, Finger Lakes