Category Archives: producers

Winemaking. It’s all about balance, people

Being in the midst of the Olympics, as the whole world is watching athletes striving to go faster, higher, stronger, it’s good to remember that winemaking is not an athletic endeavour. It may be about better, but it’s not about bigger and more. It’s about balance. It’s about working out a set of variables so that [...]
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New Zealand wine woes: there’s always a price to pay for volume

An article in the New York Times, this Friday, discussed the challenges currently faced by the New Zealand wine industry, as the high-flying Kiwi sauvignon blancs get caught in the global wine market slowdown. Just as the economy was coming down hard, New Zealand got itself two bumper crops in a row, producing more wine [...]
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Tasting Note: Undercurrent Muscat-Sauvignon Blanc 2007 and other crazy wines from Creekside Estate Winery

Creekside is one interesting winery. They can make some very straightforward, accessible wines with a great quality-price ratio, as shown not only by their Estate series of wines (like that nice, pepper-strawberry driven shiraz), but also by the 60,000 some odd cases the same winemaking team makes for No. 99 Estates Winery, generally known as [...]
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TasteCamp in Long Island: I AM drinking merlot

I can say one thing about last weekend’s TasteCamp East, organized by Lenn Thompson for a group of about 15 bloggers (see the whole list here, with very personal notes from Dale Cruse) who enthusiastically went around the vineyards of Long Island. I’ve never had so much merlot in so little time. Actually, I can say [...]
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Quebec City hosts its first ever Salon des vins

Tomorrow, Quebec City’s very first Salon des vins et spiritueux (site in French only) will open, providing wine lovers and professionals from the region (and beyond) with a first event of this scale. Organizers have managed to get a lot of people on board, showcasing a higher number of industry participants than the Montreal Salon, which [...]
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