Category Archives: environment

Carbon zero? Well, looking more closely…

In a previous post, I’d spent a certain amount of time exploring the limits and vagaries of “green” wine. I’ve always been skeptical of full-frontal claims of virtue, which seem to be as much about marketing than about actual environmental concerns. I tend to feel more in tune with winemakers who go the green way [...]
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When wine turns green

There’s a lot of talk, these days, about wine and the environment. Conferences about climate change and its effects on winegrowing and winemaking. People who calculate the carbon footprint of a particular wine bottle, and aim for carbon-zero wine production. Decanter’s November issue is largely devoted to a report asking “Is wine bad for the [...]
Also posted in Alain Brumont, Kermit Lynch, New Zealand, biodynamic wine, biodynamics, climate change, international, organic wine, vineyard, wine, wine trade | 1 Comment